Almond Joy “Bah”
Handmade dark chocolate shell, filled with coconut and whole almonds. A Massachusetts take on a timeless classic.
Rich hazelnut cream in dark chocolate and finished with toasted almond slices.
Smooth caramel and vanilla butter cream in a Belgian dark chocolate shell.
Beacon Hill Signature Chocolate
Our Signature Piece is the perfect bite of 72% single origin Venezuelan dark chocolate.
Classic European dark chocolate truffle, lightly coated with cocoa powder.
Black Salted Marzipan
Organic Raw Almond Marzipan, enrobed with 65% cacao Honduras organic small batch chocolate enlivened with a touch of Hawaiian Lava Salt .
Blood Orange Fleur de lis
Dark chocolate ganache infused with Blood orange.
63% dark chocolate jewel shell filled with an ivory and milk chocolate ganache mixed with blueberry puree and a hint of blueberry vodka
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
A dark chocolate cup filled with coffee ganache and finished with white chocolate hazelnut foam.
Soft creamy caramel blended with sweet coconut flakes, covered in rich dark chocolate
Caramel de Chocolat
Decadent chocolate and buttery caramel combined with inside of a rich dark chocolate
A crunchy caramel stem topped with an almond nougatine cap.
Caramel and marshmallow swirled together in perfect harmony and dipped in milk or dark chocolate.
70% dark chocolate truffle is complimented by a lighter note of caramelized wildflower honey
A rich bittersweet dark chocolate shell filled with Chai spice ganache.
Dark chocolate Champagne ganache hand decorated with festive champagne bottles!
Dark chocolate champagne ganache hand-dipped in dark chocolate.
Chile- Limón Mayan Truffle
A blend of dark and milk chocolate infused with Southwestern chilies and house-made lime marmalade.
Chocolate Covered Cherry
Whole cherry enrobed in Belgian dark chocolate and infused with Kirsch liquor.
Chocolate Kitty Cat
Extra-bittersweet ganache in the shape of a cat with sunflower seeds for ears.
A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt
A fresh cream mocha filling, enrobed in Belgian dark chocolate.
Cookies and Cream Cone
Chocolate cookie chunks and vanilla French buttercream inside a dark chocolate cone.