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Champagne Bon Bon
$3.00An elegant cream and champagne filling molded in bean to Bar dark chocolate. -
Creme Brule
$3.00White chocolate vanilla bean ganache with raspberry Chambord jelly in a white chocolate shell.
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Espresso Caramel
$3.00Rich caramel with real espresso and Kahlua liqueur encased in a bittersweet oval.
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Espresso Lift
$3.00Robust coffee and chocolate flavor with a hint of Kahlua enrobed in our custom blend.
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Gran Marnier
$3.00Soft Caramel with candied orange peel and Grand Marnier in a dark chocolate shell
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Jamaican Rum
$3.00Chocolate ganache flavored with natural rum flavor, hand dipped in milk or dark chocolate, and topped with a pinch of pure chocolate sprinkles
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Pinot Noir
$3.00Creamy milk chocolate liquid caramel enrobed in smooth dark chocolate and sprinkled with a Pinot Noir infused Fleur de Sel.
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Port Wine Fig and Plum
$3.00Fig and Plum milk chocolate ganache with port wine, brown sugar, honey and cinnamon.
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Rye Whiskey Caramel
$3.00We make these soft Rye Whiskey Caramels with organic sugar, local butter and cream, and premium locally-distilled rye. We cover them in fair-trade milk chocolate from Latin America.