Portuguese Port Wine and dark chocolate ganache .
This combination of Portuguese Port Wine and dark chocolate ganache will definitely seduce you.
White chocolate ganache with fresh mint and a layer of crushed Oreo cookies enrobed in dark chocolate.
Belgian dark chocolate ganache coated in 64% dark chocolate.
Port Wine Fig and Plum
Fig and Plum milk chocolate ganache with port wine, brown sugar, honey and cinnamon.
A crunchy caramel stem topped with an almond toffee nougatine cap.
A fresh cream mocha filling, enrobed in Belgian dark chocolate.
Gift Milk Chocolate Truffle
Creamy milk ganache, enrobed in milk chocolate and finished with a hand painted ivory chocolate ribbon.
Caramel de Chocolat
Decadent chocolate and buttery caramel combined with inside of a rich dark chocolate
Dark chocolate ganache blended with coffee and hazelnut cream coated in 77% dark chocolate.
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
A mocha butter cream and cognac, mixed with hazelnut gianduja and a roasted whole hazelnut.