Portuguese Port Wine and dark chocolate ganache .
This combination of Portuguese Port Wine and dark chocolate ganache will definitely seduce you.
Milk chocolate hazelnut gianduja topped with crunchy hazelnut pieces.
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
Real Vermont maple syrup blended with a crisp, golden buttercrunch center drenched in pure dark chocolate.
Raspberries & Cream
Pure, smooth raspberry cream and tart raspberry juice, covered in dark chocolate
A mocha butter cream and cognac, mixed with hazelnut gianduja and a roasted whole hazelnut.
A smooth fresh cream caramel center surrounded by Belgian milk chocolate.
A delicate milk chocolate truffle infused with French lavender blossoms, coated in 64% dark chocolate.
Chocolate Kitty Cat
Extra-bittersweet ganache in the shape of a cat with sunflower seeds for ears.
Strawberry Fields Forever Heart
The sweet taste of fresh strawberries and vanilla cream coated in dark chocolate.
White chocolate ganache with fresh mint and a layer of crushed Oreo cookies enrobed in dark chocolate.