Our Selection of Artisan Halloween Specialty Chocolates presented in a Handmade Keepsake Box
Milk chocolate ganache with pumpkin spices in a dark chocolate shell
Passion Fruit and Caramel in a dark chocolate geometric shell.
Our Selection of Artisan Chocolates from Around the World presented in a Handmade Keepsake Gift Box.
Our Selection of Artisan Chocolates from Around the World presented in a Handmade Keepsake Box.
Harvard Bridge & Massachusetts Institute of Technology
Our Selection of Artisan Chocolates from Around the World presented in a Handmade Keepsake Gift Box
Heirloom Apple Spice
A blend of organic apples are the base for this extra dark non-dairy ganache , spiced with aromatic clove and cumin, enrobed in 65% cacao Honduras organic small batch chocolate.
Italia Espresso Truffle
A bittersweet dark chocolate infused with Italian espresso.
Ivory Toffee Mouse
Milk chocolate toffee ganache with caramelized hazelnuts, hand-formed into the shape of a mouse, coated in ivory chocolate.
A creamy blend of milk chocolate with cookie butter,marshmallow and caramel in a dark chocolate shell
Ladies of Yale
Lady Grey Tea
Black tea and the citrus scent of organic bergamot and sweet orange oil are the base for this fragrant water ganache enrobed in 65% cacao Honduras organic small batch chocolate.
Refreshing lemon cream ganache coated in smooth dark chocolate.
Love Me tender
Make Way for Ducklings
Zesty Prosecco and organic mango purée combined in this melt in your mouth ganache, held in a 32% cacao organic white chocolate enrobed cup.
Real Vermont maple syrup blended with a crisp, golden buttercrunch center drenched in pure dark chocolate.
An ode to the Canadian butter tart…a dark chocolate maple leaf filled with a rich butter maple syrup
Maple Nut Cream
Pure maple cream on top of a roasted pecan, covered in milk chocolate.
Maple Pumpkin Cheesecake
The smooth and velvety texture that only cheesecake can have along with the subtle flavor of pumpkin, maple and it’s complimentary spices in a milk chocolate shell.