America’s favorite cookie, OREO, surrounded by milk chocolate.
Classic milk hazelnut gianduja wrapped inside a festive cone with a sprinkle of sugar.
Toffee coated cashews surrounded by a deep milk chocolate with a hint of smoked sea salt.
Milk chocolate hazelnut gianduja topped with crunchy hazelnut pieces.
Dark chocolate champagne ganache hand-dipped in dark chocolate.
Almond Buttercrunch Toffee covered in white chocolate, dipped in rich dark chocolate and Pecans.
A fresh cream hazelnut filling encased in Belgian milk chocolate.
Vanilla buttercream fills a Belgian milk chocolate cup topped with dark chocolate sprinkles.
Dulce de Leche
Sweet caramel dulce de leche blended with white chocolate.
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
Dark chocolate ganache blended with coffee and hazelnut cream coated in 77% dark chocolate.