America’s favorite cookie, OREO, surrounded by white chocolate.
Vanilla cream layered between 77% dark chocolate rounds and topped with cocoa nibs.
Classic European dark chocolate truffle, lightly coated with cocoa powder.
Port Wine Fig and Plum
Fig and Plum milk chocolate ganache with port wine, brown sugar, honey and cinnamon.
Chocolate Lab Truffle
Milk chocolate ganache, decorated in the shape of a Labrador Retriever with almond ears.
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
Belgian dark chocolate ganache coated in 64% dark chocolate.
Buttery smooth old fashioned chewy caramels dipped in milk or dark chocolate and sprinkled with sea salt.
Dulce de Leche
Sweet caramel dulce de leche blended with white chocolate.
Portuguese Port Wine and dark chocolate ganache .
A crunchy caramel stem topped with an almond toffee nougatine cap.