Almond Butter Crunch in milk or dark chocolate.

A smooth creamy caramel center surrounded by Belgian milk chocolate.

Creamy caramel and vanilla butter cream mixed with milk chocolate topped with caramel sea salt.

Caramelized bananas with brown sugar, dark rum in a dark chocolate shell

Homemade caramel with blood orange oil, hand cut and dipped in milk or dark chocolate and topped with a piece of orange peel.

Organic blueberries in a smooth,cream cheese ganache topped off with a 45% cacao organic milk chocolate covered Organic graham cracker.

Vanilla buttercream fills a Belgian milk chocolate cup topped with dark chocolate sprinkles.

A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.

Caramel and marshmallow swirled together in perfect harmony and dipped in milk or dark chocolate.

Chewy caramel with Macadamia Nuts, drizzled with white chocolate.

Toffee coated cashews surrounded by a deep milk chocolate with a hint of smoked sea salt.

A fresh cream hazelnut filling encased in Belgian milk chocolate.

Large Maraschino Stemmed Cherry (no pit) covered in milk or dark chocolate shell.

Introducing Cherry Coridals, made with Italian Amerena cherries in the classic cherry cordial mold dusted with ruby luster dust.

Milk chocolate ganache, decorated in the shape of a Labrador Retriever with almond ears.

Belgium milk chocolate truffle with toasted coconut.

Apple and pear cream with bits of crunchy speculoos cinnamon spiced cookie in milk chocolate.

Light up the night with this classic gift, made with our signature 31% cocoa.

2021 Graduation Hat Chocolates for the Sweet Graduate. Perfect Vanilla Bean Caramel with Fleur de Sel crystals sprinkled inside a milk chocolate shell.

A tangy organic Greek yogurt caramel ganache dipped in 70% cacao organic chocolate, crushed brittle, then double-dipped in extravagant 45% cacao Peru organic small batch milk chocolate

Softly hand decorated milk chocolate shell with a hazelnut and gianduja ganache.  Reflects a European palate.

Baileys Irish Cream liqueur blended with milk chocolate ganache.

Soothe the senses with lemon ginger influenced by nature’s healing power.

Earl grey and lavender in a milk chocolate ganache. Tea time anyone?