70% dark chocolate truffle is complimented by a lighter note of caramelized wildflower honey

Crunchy nougatine shell, filled with a soft almond and hazelnut praliné and completely covered in a 63% French dark chocolate.

A rich bittersweet dark chocolate shell filled with Chai spice ganache.

Vegan truffle made with dark chocolate and raspberry fruit.

A classic treat featuring a whole cherry surrounded by a luscious syrupy center and enrobed in silky milk (red foil) or dark chocolate (gold foil) for a luxurious, melt-in-your-mouth experience.

Pistachio Filled Extra Dark Chocolate is a bold and indulgent bite that highlights Italy’s love for fine nuts and rich cocoa. Each piece features a smooth pistachio filling combined with whole pistachios, lightly salted hazelnuts, and almonds, all wrapped in an extra dark chocolate shell. Finished with caramelized pieces for added texture

A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt

Our classic caramel truffle consists of a smooth, buttery caramel enrobed in a 72% cacao

An enduring classic European truffle is made with exceptional dark chocolate, a smooth texture reveals the strength of this chocolate and is dusted with cocoa powder as per tradition.

Tender shredded coconut in a dark chocolate ganache and covered in 70% dark chocolate

Bold dark chocolate with a silky espresso ganache, accented by smooth milk chocolate and a splash of coffee brandy for a rich, spirited finish.

Cognac ganache cream coated with almond chips

Incredibly flavorful intense 80% extra dark chocolate fills a beautifully designed  Cocoa Bean mold.

Rich, intense Italian dark chocolate

Marshmallows covered in rich dark chocolate.

Soft cream center with real dairy butter enrobed in dark chocolate

Roasted white chocolate and vanilla bean ganache enrobed in dark chocolate.

Delicious honey ganache covered with Caozelo® 66% cocoa dark chocolate

A delicious dark chocolate shell filled with a fragrant Earl Grey tea and citrusy mandarin orange vegan ganache. Finished with a vibrant, orange-coloured chocolate topping.

Organic, direct trade 71% chocolate, Vermont heavy cream, locally roasted coffee, and freshly ground cardamom.

Jammy fig and aged balsamic truffle enrobed in bean to Bar dark chocolate.

Chipotle caramel fudge, sea salt and popping candy.

Espresso truffle made with French dark chocolate and coffee. Vegan