Almond Butter Crunch Truffle
Almond Butter Crunch in milk or dark chocolate.
Rich hazelnut cream in dark chocolate and finished with toasted almond slices.
Beacon Hill Signature Chocolate
Our Signature Piece is the perfect bite of 72% single origin Venezuelan dark chocolate.
Dark chocolate shell filled with smooth white chocolate, spiked with Tahitian vanilla and a pop of sparkle.
Classic European dark chocolate truffle, lightly coated with cocoa powder.
Bourbon Truffle Fudge
Dark chocolate fudge with Kentucky straight bourbon whiskey.
Chopped, sweetened Brazil nuts, almonds and macadamia nuts with a sprinkling of orange peel, covered in dark chocolate with a rose petal
A smooth, creamy butterscotch filling surrounded by a custom blend of milk and dark chocolate. Taking good old fashioned butterscotch to a new dimension.
Cabernet Sauvignon Truffle
Cabernet Sauvignon dark chocolate ganache.
A dark chocolate cup filled with coffee ganache and finished with white chocolate hazelnut foam.
Butterflies hand painted in milk and white chocolate filled with homemade caramel and encased in a dark chocolate shell.
A crunchy caramel stem topped with an almond toffee nougatine cap.
Caramel and marshmallow swirled together in perfect harmony and dipped in milk or dark chocolate.
70% dark chocolate truffle is complimented by a lighter note of caramelized wildflower honey
A rich bittersweet dark chocolate shell filled with Chai spice ganache.
Dark chocolate Champagne ganache hand decorated in a dark chocolate shell!
Dark chocolate champagne ganache hand-dipped in dark chocolate.
Homemade pistachio butter and a sour cherry, painted with green cocoa butter in dark chocolate VEGAN
Chocolate Covered Cherry
Whole cherry enrobed in Belgian dark chocolate and infused with Kirsch liquor.
Chocolate Kitty Cat
Extra-bittersweet ganache in the shape of a cat with sunflower seeds for ears.
A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt
Coco Nut Chanel
Coconut puree and toasted fresh coconut are blended together with white chocolate & vanilla bean, all draped in a dark chocolate shell
Dark Mountain Toffee
Crafted with hazelnut toffee and dark chocolate, capped with cocoa nibs.
Death by Ganache
Blend of Guayaquil 64% and Tumaca 85%, touch of Grand Marnier
Be among the "chosen ones" to receive your first step into the journey of sweetness.