Amarena Wild Cherry Ganache in Organic  Dark Chocolate

Exceptional double-layered sweet of 70% Cacao ganache blended flawlessly with the jam of real raspberries, decorated with natural raspberry powder.

Rich dark chocolate, and premium milk chocolate blended with pure hazelnut from Italy, are layered to form this iconic chocolate truffle

Milk chocolate ganache with raspberry pulp and raspberry brandy enrobed in French Ivory chocolate.

Jammy fig and aged balsamic truffle enrobed in bean to Bar dark chocolate.

All the flavors of pecan pie in one bite. Cinnamon and pecans in a milk chocolate ganache, enrobed in milk chocolate, sprinkled with pecans.

Golden Maine maple syrup and warm vanilla ganache enrobed in rich Bean to Bar dark chocolate.

Maine Blueberry Jam centers are enrobed in Bean to Bar dark chocolate to create amazing bites of fresh flavor. VEGAN

Our small bars are just the right amount of chocolate to satisfy your craving! Available in milk, dark, or crispy chocolate. 100% Peanut and Tree Nut Free

Crunchy nougatine shell, filled with a soft almond and hazelnut praliné and completely covered in a 63% French dark chocolate.

Belgian chocolate filling with coffee in a white chocolate shell.

Soft Caramel with candied orange peel and Grand Marnier in a dark chocolate shell

Fresh pureed strawberries blended into a luscious white chocolate ganache and then layered with a crispy crunchy base.

Chipotle caramel fudge, sea salt and popping candy.

Rich caramel with real espresso and Kahlua liqueur encased in a bittersweet oval.

Classic European Truffle – dark chocolate ganache infused with Marc de Champagne dipped in dark Belgian chocolate and dusted with powdered sugar

Cognac ganache cream coated with almond chips

Dark Chocolate ganache flavored with violets and decorated with pieces of crystalized violets from Toulouse

Marzipan covered with Belgium dark chocolate

Earl grey infused milk chocolate ganache topped with a lemon vanilla jelly in a milk chocolate shell.

A perfect balance of hazelnut paste enhanced by a sprinkling of salted, buttery toffee

Our Boston Swan is a historical symbol of our city of Boston, and we honor it with our hazelnut praline covered in ivory chocolate.

Almond Butter Crunch in milk or dark chocolate.

An elegant and smooth dark chocolate ganache made with cold pressed olive oil and a hint of sea salt.