Buttery-rich versailles vanilla caramel (a 300 year old recipe) is paired with 38% European milk chocolate and complemented with a light dash of sea salt and touch of cinnamon.

The nuts are roasted with the aromatic flavors of vanilla and cinnamon on several varieties of nuts for a sweet and crunchy snack.

Surprise your senses with the rich and intense cocoa flavor without the sugar; this bar is also vegan friendly.

Delicate floral candied yuzu pairs beautifully with subtle nutty crunchy roasted brown rice, blending beautiful flavors and textures over rich 70% dark chocolate.

Delicious chocolate pieces coated with a colorful milk chocolate candy shell. 5 oz

Too cute to eat Milk Chocolate Teddy Bears with pink noses, ears, and paws.

Mini pretzels twists in creamy white chocolate with Valentine non-pareils in a gift bag with a red heart bow.  8oz

A touch of sea salt swirled in creamy milk chocolate.  Set of 4 bars.

Our Thanks You For Looking After My Dog keepsake box is filled with Artisan chocolates from around the world.

Our Thanks You For Everything keepsake box is filled with Artisan chocolates from around the world.

Our Girl Graduate keepsake box is filled with Artisan chocolates from around the world.

A Classic Collection of Artisan Truffles selected from around the world.

Our Selection of Artisan Chocolates from Around the World presented in a Handmade Keepsake Gift Box.

Our Selection of Artisan Chocolates from Around the World presented in a Handmade Keepsake Gift Box.

Ten handmade David Bradley milk chocolate non-pareils are the perfect touch as a gift for Mother’s Day. Net Weight 2.5oz.

Our 5 piece Tulip box is filled with our exquisite Artisan Mother’s Day/Spring truffles selectively chosen from the best chocolatiers around the world.

Rich dark chocolate ganache mixed with honey and honey liqueur

The Créole is a delicious ganache truffle enhanced with rum. Coated with Caozelo® 63% Dark chocolate, its decoration recalls the waves into which barrels were rocked in the hold of ships bringing back the precious liquid to our ports.

A layer of of caramelized barley on a base of complex fudgy dark chocolate bliss.

A dark chocolate shell filled with a zesty yuzu and ginger ganache

Crispy cookie crumbles with a sprinkle of sea salt, dunked in sweet milk chocolate – just like dunking your favorite cookies in a cold glass of milk. Set of 4 bars.

Rich, dark, chocolate with cinnamon and vanilla. Cinnamon has been paired with chocolate since the Aztecs and is a popular pairing in Mexico to this day. This spice intensifies the richness of the chocolate flavor along with the vanilla bringing a sweetness to the roast. Dark chocolate, raw organic cane sugar, vanilla & cinnamon.

They start off sweet and just when you think they aren’t too spicy, they bite you back with the bold spice combination of cayenne, habanero, and a touch of garlic. The heat level intensifies the more you eat! Spice lovers LOVE this roast.