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Antidote 77% Dark Chocolate Bar with Rose Salt + Lemon Vegan
$11.00Subtle and delicate. Rose salt from the Andes gets down with tangy lemon zest on a dark chocolate dance-floor of 77% fruity cacao. When you get hit with this special lemon preparation your taste buds will shimmy in appreciation. It offers extreme elegance and notes of citrus fruit.
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Antidote 84% Dark Chocolate Bar with Lavender + Red Salt Vegan
$11.00Heavenly lavender flowers sprinkled through grains of earthy red-alaea salt on dark chocolate of 84% slow roasted cacao.
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Antidote Chocolate Bar Kakia: Coffee + Cardamon 73%
$11.00Rich and aromatic. Arabica coffee and minty cardamom are triumphant on dark chocolate made from 73% slow-roasted cacao. T
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Antidote Raw 100% Cacao with Bits of Delicate Dates Vegan
$11.00Robust and surprising. A creamy walnut vibe, one beautiful note, complete unto itself, a connoisseur’s delight. Slivers of naturally sweet dates against the exquisite bitter qualities of raw cacao.
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Baiani Bold Roast 70%
$12.00They use a specific roasting profile that enhances the raspberry, banana, dried fruits and deep chocolate, that are present in their Vale Potumuju Beans.
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Baiani Brazilian Coffee 70%
$12.00This 70% dark chocolate bar made with the Gran Reserve organic coffee from Latitude 13 brings a unique blend with delicate, almost floral notes.
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Blueberry, Almond and Lavender Bar
$10.0066% Dark Chocolate topped with Almonds + Blueberries + Lavender. (Vegan)
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Coffee Infused Chocolate Bar
$10.00Organic dark chocolate infused with coffee topped with coffee and cocoa nibs
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Dick Taylor Fleur de Sel 73%
$10.00FLEUR DE SEL chocolate bar is an elevated version of a classic pairing with 73% Northerner Blend dark chocolate and hand-harvested Guatemalan sea salt Vegan
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Dick Taylor Madagascar Sambirano 72%
$10.00Award-winning single origin 72% Madagascar Dark Chocolate is made using cocoa beans from Akesson Plantation. Vegan
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Dick Taylor Straight Bourbon Whiskey 70%
$14.00Began by aging cocoa nibs in Straight Bourbon Whiskey barrels. Once fully aged we use these delicious nibs to create a 70% Dark Chocolate bar adding only cocoa butter and cane sugar. The resulting bar is amazingly robust and complex with pronounced oak and bourbon flavors. A true one-of-a-kind tasting experience.
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Mayan 68% Dark Chocolate Bar
$9.95Enjoy the combination of 68% single origin, dark chocolate with a rich and intricate blend of warming spices. Vegan
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Michel Cluizel Noir Cafe Bar 70%
$13.00Organic, vegan, soy free and gluten-free, this award-winning dark premium chocolate reveals notes of roasted coffee and roasted cocoa, with a finish of vegetal and fruity freshness.
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Michel Cluizel Noir Infini Chocolate Bar, 99%
$14.00Vegan and soy-free, the extremely high cocoa content of this chocolate is designed for connoisseurs and keto diets.
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Wildwood Berry Berry
$13.95Even more striking than the beauty of this bar is the balance of its tart and natural sweetness brought forward by hand placed strawberries and raspberries on top of rich 70% dark chocolate.
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Wildwood Ginger Pistachio
$12.95This bar is straight up sweet and spicy perfection. Crunchy roasted pistachio and spicy candied ginger adorn rich 70% dark chocolate creating a robust swirl of flavors on your palate.
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Wildwood Yuzu with Roasted Brown Rice
$13.95Delicate floral candied yuzu pairs beautifully with subtle nutty crunchy roasted brown rice, blending beautiful flavors and textures over rich 70% dark chocolate.