Blood Orange Vegan Truffle
This fruity pleasure gets its intense flavor from Tunisian Blood Oranges that are pressed with ripe olives to create a juicy, citrusy olive oil.
Maine Blueberry Jam centers are enrobed in Bean to Bar dark chocolate to create amazing bites of fresh flavor. VEGAN
Homemade pistachio butter and a sour cherry, painted with green cocoa butter in dark chocolate VEGAN
Cranberry Orange Smash Bonbon
Cranberry liqueur, fresh orange, and white chocolate ganache with dried cranberries, molded in bean to Bar dark chocolate
Espresso Tahini Bonbon
Dark chocolate and Tahini Espresso centers are enrobed in Bixby & Co.’s Bean to Bar dark chocolate and finished off with a dusting of espresso powder and Maine sea salt. VEGAN
Fig and Balsamic Truffle
Jammy fig and aged balsamic truffle enrobed in bean to Bar dark chocolate.
Lemon Vegan Truffle
This fruity pleasure gets its intense flavor from Lemons that are infused with Tahitian Vanilla Beans to create a juicy, citrusy flavor.
Peanut Butter Cup
Vegan dark chocolate peanut butter cup.
Peppermint Vegan Truffle
This classic confection is given a new life by pairing delicate, creamy Manzanillo olive oil with pure organic peppermint essential oil. If you’re a fan of Mint Meltaways, you are sure to love these!
Raspberry Vegan Truffle
Red raspberries are blended with vanilla beans to give this creamy treat a sweet fruity flavor. Wrapped in magenta foil.
Vanilla Sea Salt Vegan Truffle
The buttery, creamy flavor of Manzanillo olive oil is infused with Madagascar vanilla beans and Portuguese “Saltcream” sea salt, creating a delightfully satisfying taste experience.
Be among the "chosen ones" to receive your first step into the journey of sweetness.