A Vietnamese cassia cinnamon ganache with a touch of sweet pear in milk chocolate
Related Products
-
Rye Whiskey Caramel
$3.00We make these soft Rye Whiskey Caramels with organic sugar, local butter and cream, and premium locally-distilled rye. We cover them in fair-trade milk chocolate from Latin America.
-
-
Andorra
$3.00Creamy caramel and vanilla butter cream mixed with milk chocolate topped with caramel sea salt.
-
Hazelnut Truffle
$3.00Rich dark chocolate, and premium milk chocolate blended with pure hazelnut from Italy, are layered to form this iconic chocolate truffle
-
S’more Bubble
$3.00Sweet graham crackers are topped with fluffy marshmallows and then drenched in the finest milk chocolate for all that crunchy gooeyness without the campfire.
-
-
Fig and Balsamic Truffle
$3.00Jammy fig and aged balsamic truffle enrobed in bean to Bar dark chocolate.
-
-
-
Gianduja
$3.00A perfect balance of hazelnut paste enhanced by a sprinkling of salted, buttery toffee