Buttery toffee drenched in smooth, creamy milk chocolate and then rolled in salty, crunchy almonds.
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Rye Whiskey Caramel
$3.00We make these soft Rye Whiskey Caramels with organic sugar, local butter and cream, and premium locally-distilled rye. We cover them in fair-trade milk chocolate from Latin America.
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Port Wine Fig and Plum
$3.00Fig and Plum milk chocolate ganache with port wine, brown sugar, honey and cinnamon.
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Toffee Almond Bar
$4.00Traditional English toffee – buttery, smooth, crunchy, and coated in milk chocolate with almond pieces.
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