Fresh pureed strawberries blended into a luscious white chocolate ganache and then layered with a crispy crunchy base.
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Key Lime
$3.00White chocolate ganache with Key Lime juice in a dark chocolate shell. Our version of Key Lime Pie.
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Bolero
$3.00Vanilla buttercream fills a Belgian milk chocolate cup topped with dark chocolate sprinkles.
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Passion Fruit
$3.00White chocolate ganache with passion fruit puree in a hand-painted white chocolate shell
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Boston Swan
$3.00Our Boston Swan is a historical symbol of our city of Boston, and we honor it with our hazelnut praline covered in ivory chocolate.
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Port Wine Fig and Plum
$3.00Fig and Plum milk chocolate ganache with port wine, brown sugar, honey and cinnamon.