Dark chocolate champagne ganache hand-dipped in dark chocolate.
Chile- Limón Mayan Truffle
A blend of dark and milk chocolate infused with Southwestern chilies and house-made lime marmalade.
Chocolate Covered Cherry
Whole cherry enrobed in Belgian dark chocolate and infused with Kirsch liquor.
Chocolate Kitty Cat
Extra-bittersweet ganache in the shape of a cat with sunflower seeds for ears.
Chocolate Lab Truffle
Milk chocolate ganache, decorated in the shape of a Labrador Retriever with almond ears.
A blend of warm cinnamon spice, nuttiness and a rich bold coffee flavor inside an ivory chocolate shell.
A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt
A fresh cream mocha filling, enrobed in Belgian dark chocolate.
Coeur De Sel
Inside this beautiful heart is soft, buttery sea salt caramel in a milk chocolate shell.
Cookies and Cream Cone
Chocolate cookie chunks and vanilla French buttercream inside a dark chocolate cone.
Creepy Skull Truffle
Milk chocolate ganache hand-shaped into a creepy skull, enrobed in ivory chocolate and hand-decorated.
White chocolate vanilla bean ganache with raspberry Chambord jelly in a white chocolate shell.
Dark chocolate with essence of Kaffir Lime and coconut milk embedded with a piece of candied ginger.
Dulce de Leche
Sweet caramel dulce de leche blended with white chocolate.
Apple and pear cream with bits of crunchy speculoos cinnamon spiced cookie in milk chocolate.
Freaky Frankenstein Toffee
A milk chocolate, caramelized hazelnut toffee ganache inside a freaky hand-decorated Frankenstein head shell
Fresh Green Tea butter cream, crunchy bits of caramelized lime all enrobed in our signature Made in Belgium dark chocolate shell.
Belgian dark chocolate ganache coated in 64% dark chocolate.
Grand Marnier Dessert Cup
A rich dark chocolate cup filled with orange liqueur ganache and kissed with candied orange peel.
Italia Espresso Truffle
A bittersweet dark chocolate infused with Italian espresso.
Ivory Toffee Mouse
Milk chocolate toffee ganache with caramelized hazelnuts, hand-formed into the shape of a mouse, coated in ivory chocolate.
Key Lime Heart
White chocolate ganache infused with fresh Key lime juice.
A delicate milk chocolate truffle infused with French lavender blossoms, coated in 64% dark chocolate.
Enjoy our take on the classic lemon meringue pie. This 3-layer bon bon begins with a crunchy graham cracker crumble followed by a lemon white chocolate ganache and topped with marshmallow