This fruity pleasure gets its intense flavor from Tunisian Blood Oranges that are pressed with ripe olives to create a juicy, citrusy olive oil.

Maine Blueberry Jam centers are enrobed in Bean to Bar dark chocolate to create amazing bites of fresh flavor. VEGAN

Homemade pistachio butter and a sour cherry, painted with green cocoa butter in dark chocolate VEGAN

Cranberry liqueur, fresh orange, and white chocolate ganache with dried cranberries, molded in bean to Bar dark chocolate

Espresso truffle made with French dark chocolate and coffee. Vegan

This fruity pleasure gets its intense flavor from Lemons that are infused with Tahitian Vanilla Beans to create a juicy, citrusy flavor.

Vegan dark chocolate peanut butter cup.

This classic confection is given a new life by pairing delicate, creamy Manzanillo olive oil with pure organic peppermint essential oil. If you’re a fan of Mint Meltaways, you are sure to love these!

Red raspberries are blended with vanilla beans to give this creamy treat a sweet fruity flavor. Wrapped in magenta foil.

The buttery, creamy flavor of Manzanillo olive oil is infused with Madagascar vanilla beans and Portuguese “Saltcream” sea salt, creating a delightfully satisfying taste experience.