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Café au Lait
$3.00A rich dark chocolate shell filled with small batch Café au Lait ganache and capped with creamy milk chocolate.
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Cappuccino Cup
$3.00A dark chocolate cup filled with pure Brazilian Arabica coffee and milk chocolate ganache and finished with a white gianduja rosette.
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Caramel Mushroom
$3.00A French creation- delight in a chocolate stem filled with butterscotch caramel and topped with pure almond nougatine cap makes this mushroom deliciously rare.
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Caramel Sushi™
$3.00Caramel and marshmallow swirled together in perfect harmony and dipped in milk or dark chocolate.
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Caramelized Honey
$3.0070% dark chocolate truffle is complimented by a lighter note of caramelized wildflower honey
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Champagne Bon Bon
$3.00An elegant cream and champagne filling molded in bean to Bar dark chocolate. -
Cherry Pistachio
$3.00Homemade pistachio butter and a sour cherry, painted with green cocoa butter in dark chocolate VEGAN
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Chocolate Covered Cherry
$3.00Whole cherry enrobed in Belgian dark chocolate and infused with Kirsch liquor.
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Cinnamon Churro Toffee
$3.00Rich white chocolate toffee sprinkled with our blend of cinnamon and sugar to create a buttery, crunchy, wonderful taste sensation.
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Citrus Rosemary
$3.00A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt
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Classic Truffle
$3.00An enduring classic European truffle is made with exceptional dark chocolate, a smooth texture reveals the strength of this chocolate and is dusted with cocoa powder as per tradition.
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Coconut Stack
$4.00Natural chipped coconut roasted and combined with milk chocolate. Hand-formed and trimmed in dark chocolate
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Creme Brule
$3.00White chocolate vanilla bean ganache with raspberry Chambord jelly in a white chocolate shell.
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