Vanilla cream layered between 77% dark chocolate rounds and topped with cocoa nibs.

Coconut filled center enrobed in delicious dark Belgian chocolate.

An enticing taste of dark espresso ganache, a layer of Kahlua ganache and a vodka geleé.

Celebrate Spring with our Dark Chocolate Wildflower Truffles, a delectable creation that combines the richness of dark chocolate with the vibrant beauty of nature.

Perfect blend of matcha tea and yuzu in a white chocolate ganache in a dark chocolate shell.