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Maple Vanilla
$3.00Golden Maine maple syrup and warm vanilla ganache enrobed in rich Bean to Bar dark chocolate.
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Marc de Champagne Truffle
$3.00Classic European Truffle – dark chocolate ganache infused with Marc de Champagne dipped in dark Belgian chocolate and dusted with powdered sugar
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Marzipan Heart
$3.00Marzipan Heart adorned with crushed rose pedals and filled with marzipan from Switzerland, encased in a dark chocolate heart shell.
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Mojo Bourbon Truffle
$3.00Bourbon and dark chocolate ganache.
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Olive Oil & Sea Salt
$3.00An elegant and smooth dark chocolate ganache made with cold pressed olive oil and a hint of sea salt.
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Palet Des Neiges
$3.00Milk chocolate ganache with raspberry pulp and raspberry brandy enrobed in French Ivory chocolate.
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Passion Fruit
$3.00White chocolate ganache with passion fruit puree in a hand-painted white chocolate shell