A blend of grapefruit, orange, lemon and rosemary surrounded by dark chocolate and topped with citron sea salt

An enduring classic European truffle is made with exceptional dark chocolate, a smooth texture reveals the strength of this chocolate and is dusted with cocoa powder as per tradition.

Natural chipped coconut roasted and combined with milk chocolate. Hand-formed and trimmed in dark chocolate

Cognac ganache cream coated with almond chips

Incredibly flavorful intense 80% extra dark chocolate fills a beautifully designed  Cocoa Bean mold.

Rich caramel with real espresso and Kahlua liqueur encased in a bittersweet oval.

Chipotle caramel fudge, sea salt and popping candy.

Exceptional double-layered sweet of 70% Cacao ganache blended flawlessly with the jam of real raspberries, decorated with natural raspberry powder.

California fig stuffed with ganache-pecans, honey, cinnamon and sea salt.

Belgian dark chocolate ganache coated in 64% dark chocolate.

Milk chocolate ganache “gone mad” with a dose of Irish Whiskey in 56% Ecuadorian dark chocolate.

Soft Caramel with candied orange peel and Grand Marnier in a dark chocolate shell

Pure dark chocolate ganache on a bed of marzipan enrobed in Belgian dark chocolate

Perfect Vanilla Bean Caramel with Fleur de Sel crystals sprinkled inside a milk or dark chocolate shell.

Rich dark chocolate, and premium milk chocolate blended with pure hazelnut from Italy, are layered to form this iconic chocolate truffle

Chocolate ganache flavored with natural rum flavor, hand dipped in milk or dark chocolate, and topped with a pinch of pure chocolate sprinkles

A delicate milk chocolate truffle infused with French lavender blossoms, coated in 64% dark chocolate.

Lemon dark chocolate ganache

dark chocolate shell with a dark 70% ganache

Soft caramel infused with roasted and salted macadamia nuts.

Golden Maine maple syrup and warm vanilla ganache enrobed in rich Bean to Bar dark chocolate.

A European treat – almonds and sugar in sweet dark chocolate

Dark Chocolate and mango puree with a hint of lime and chili.